Autumn Series 2018, Recipes

Pumpkin Ravioli Sauce – To Kick Off October!

Hey guys! Welcome back to The Vegetarian Carnivore and Happy October! Those of you who know me personally know that I go absolutely nuts over the fall and winter months for many reasons. One of those reasons is the license to cook and bake themed goodies to my heart’s content. Given that these upcoming few …

"Meat", Recipes, Vegan Friendly Recipes

Vegetarian Chicken Tenders – Spicy Southern Style

Hi guys! Since I posted on my Instagram and Facebook pages saying that I am taking recipe recommendations, I received requests to do easy snack recipes. Then I realized that most of the content I get out here on The Vegetarian Carnivore is meals and full on recipes. And I actually already have a vegetarian …

"Meat", Recipes, Vegan Friendly Recipes

Vegetarian Spaghetti Bolognese – Dangerously Authentic

Hello, my loyal followers of The Vegetarian Carnivore! Today I am going to be sharing one of my favorite meat substitute recipes of all time. I realized it has been a little while since I covered an actual imitation meat recipe, so I decided that today’s the day! It is a vegetarian spaghetti bolognese recipe …

Around the World, Reviews

Desserts in Spain – Some Phenomenal Places

Hey everyone! If you have been following my travel adventures, then welcome back! If not, welcome to my blog, a place to where I hope you decide to come back again 😉 My last few blog posts focused on vegetarian and vegan restaurants all around Spain and I think my articles speak for themselves: the …

Around the World, Reviews

Vegetarian Restaurants in Madrid – The Adventure Continues

Hi guys! Welcome back to The Vegetarian Carnivore, to another adventure in the Around the World food reviews section. I hope you all enjoyed my first post reviewing vegan and vegetarian food in Madrid. If you haven’t read it yet, I am linking it right here so make sure you check it out! A quick …

Around the World, Reviews

Vegan Restaurants in Orange County – For the Meat Lovers!

Hey guys! I got so much positive feedback from my article, Vegetarian Restaurants in Seattle, which I wrote during my Memorial Day trip this year, that I decided to write another one. As I wrap up my final days in Orange County, soaking up the sunshine and making my last few Disneyland trips, I thought …

Recipes, Vegan Friendly Recipes

Kung Pao Cauliflower – With Shiitake Mushrooms

Hey everyone! Last week was a pretty stressful week, because of all the presentations and classwork I had to prepare for. So I took the liberty of using this weekend as time to recuperate from that. Today was a lazy Sunday for me. I basically just cooked and ate and worked out. A pretty great …

Around the World, Reviews

Vegetarian Restaurants in Seattle – My Latest Food Adventure

Hi everyone! I want to start a new category here on The Vegetarian Carnivore documenting gastronomically amazing culinary experiences that I have while I travel. I think that is such an important aspect of vegetarian and vegan diets in particular, because it is definitely something that we need to take into consideration when we travel. …